Saturday, January 12, 2013
Game Preparation-Aging Ducks
Since last night was bone chilling cold I did not want to be standing in freezing temperatures cleaning this bird, so on my drive home I decided to try aging it to see if that makes a difference. Also because this bird was not gut shot I thought it would be worth a try.
Preparation: Hang them in their feathers, head up, in a refrigerator or cooler for 4 to 6 days. It is not necessary to draw ducks before hanging unless they are badly gut-shot.